Sep
29
From across the Northwest the foodies flocked, answering the culinary call to head to Sun Valley for year two of Foodie Heaven – aka the Sun Valley Harvest Festival. It was truly a feast for all senses and all palates. From pig’s head lollipops to goat cheese bacon grits, rabbit five ways to tomatoes three... READ MORE »
Sep
14
SUN VALLEY – Chef Dave Martin’s penchant for adventurous foods has led him to create prickly pear mustard, lychee and sweet chili aioli and even pink guava ketchup for his Frying Dutchman gourmet french fry truck in Manhattan. Now this finalist in Bravo’s “Top Chef” show plans to pair Bucksnort Root Beer — a concoction... READ MORE »
Sep
01
New York chef Dave martin–one of the three finalists on the first season of Top Chef– will be among the eight chefs using Idaho ingredients in innovative ways during the Sun Valley Harvest Festival, September 23-25.... READ MORE »
Aug
30
Second annual Sun Valley Harvest Festival will highlight regional and sustainable food, wine and spirits in a series of events. The second annual Sun Valley Harvest Festival returns to highlight the area’s culinary scene on Sept. 23 through Sept. 25 in Sun Valley and Ketchum, Idaho. Read More... READ MORE »
May
06
Cinco de Mayo also marks the opening of the Meridian Urban Market. Never heard of it? Well, that’s because it’s new, and some are saying it could change the face of small business in the Downtown Meridian area. It’s the Meridian Urban Market, a sort of “Alive After Five” and farmers market hybrid. Locals are... READ MORE »
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